Spicy Sesame Fennel Crackers

In a bowl, mix all the ingredients together except water.

Add water and gently knead the dough for a minute.

Divide the dough into two portions.

Cover the dough with cling film. Refrigerate for 30 mins.

Now take the dough out . Roll it thin using a rolling pin.

Shape the dough into desired shapes.

Line a baking tin with parchment sheet.

Transfer the prepared dough into the baking tin.

Refrigerate it for 20 minutes.

Meanwhile, Pre heat the oven at 140 degrees C with the fan mode on.

Place the tin into the oven.

Bake for 20-22 minutes.

Turn off the heat.Transfer the crackers into a cooling rack.

Allow it to cool well.