Savoury muffins..
Cake

Savoury muffins..

By Shano Biju September 19, 2017

Ingredients

  • 140 g Self raising flour
  • 1/2 tsp Salt
  • 1 1/2 tsp Pepper powder
  • 1/4 cup Olive oil/Refined oil
  • Milk -1/4 cup +3 tbsp
  • 2 count Egg
  • 1 cup Spinach (chopped)
  • 1/4 cup Onion finely chopped
  • 1 1/2 tsp Garlic finely chopped
  • 3 tbsp Paprika chopped
  • 1/4 cup Sun dried tomatoes
  • 3/4 tsp Salt
  • 1 tbsp Oil
  • 1/4 cup Cheddar cheese shredded

Directions

1

Heat a saucepan on medium flame . Pour 1 tbsp oil. Fry chopped onion lightly.Add garlic. Now add chopped spinach.Fry lightly for 2 minutes. Turn off the heat . Add salt .

2

Let it cool well. Keep it aside.

3

Pre heat the oven at 150 degrees C with both top and bottom rods on. Keep the muffin tin /cups ready.

4

Sift flour, salt and pepper powder thrice.

5

In another bowl gently whisk egg, milk and oil.

6

Gently fold in the sifted dry ingredients.

7

Now gently fold in the cooked ingredients and sun dried tomatoes.

8

Do not stir the batter.

9

Spoon in the batter evenly. Place chopped paprika on top and sprinkle shredded cheddar cheese.

Step 9 image 1
10

Bake at 150 degrees C for 18-20 mins with both top and bottom rods on.

Step 10 image 1Step 10 image 2Step 10 image 3

Tags

Savoury muffinssoulfulbakes