Cake
Chocolate Cake
By Shano Biju June 12, 2020
Ingredients
- 2 cups All purpose flour/ Maida
- 3/4 cup Cocoa powder
- 1 tsp Baking Soda
- 3/4 tsp Baking powder
- 1 1/4 cup Sugar
- 1/2 cup Refined Oil
- 2 count Egg
- 1/2 cup Milk
- 1/4 cup Water
- 1 tbsp Apple Cider Vinegar
- 1/8 tsp Tonovin essence
- 5-6 count Maraschino cherries
Directions
1
Grease and dust a 9” pan. Sift all the dry ingredients thrice. Pre heat the oven at 150 degrees C.
2
Beat the egg until pale in colour. Add sugar. Beat well. Add all the wet ingredients along with sifted flour. Fold in maraschino cherries.
3
Transfer the batter into the prepared pan. Bake at 150 degree C for 35-40 minutes.
Tags
chocolate cakeShano Bijusoulfulbakes